Baan Thitiya (Thai Restaurant ) - Bishops Stortford

Baan Thitiya (Thai Restaurant ) - Bishops Stortford

102, London Road, Bishop Stortford • Popular, Takeaway, Thai

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• 1. Chicken Satay

  Chicken marinated in spices and honey, grilled over charcoal, served with peanut sauce

  £7.43 Preorder
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• 2. Grilled Spare Ribs

  Pork Spare Ribs marinated in honey and fresh herbs, grilled over charcoal

  £6.55 Preorder

• 3. Dim Sum

  Steamed minced pork dumplings and crab meat, topped with fried garlic, served with sweet soy sauce

  £6.88 Preorder

• 3A. Money Bag

  Crispy Fried Mixture of minced, chicken, prawn and sweet corn wrapped in rice pastry, served with plum sauce

  £6.88 Preorder

• 4. Duck Spring Rolls

  Crispy spring rolls filled with roasted duck and vegetables served with dark soy sauce and plum sauce

  £7.43 Preorder

• 5. Spring Rolls

  Deep-fried mixed vegetables and vermicelli wrapped in rice pastry served with sweet and sour plum sauce

  £6.00 Preorder
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• 6. Prawn Toast Supreme

  Deep-fried a mixture of minced prawns, coriander and pepper, spread on french bread, served with sweet and sour plum sauce

  £7.65 Preorder

• 6A. Curry Puff

  Homemade chicken curry puff pastry

  £7.43 Preorder

• 7. Kio Krob

  Crispy fried wonton with minced chicken, served with sweet and sour plum sauce

  £5.45 Preorder

• 7A. Cheesy Wonton

  Deep-fried wonton wrapped in mozzarella and spinach, served with plumb sauce

  £5.45 Preorder

• 8. Tod Mun Pla ( Thai Fish Cakes )

  A subtle blend of minced fish, mild red curry paste, green beans and lime leaves, then shaped by hand and fried, served with crushed peanut in sweet chilli sauce

  £7.65 Preorder
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• 9. Prawn Tempura

  Deep Fried marinated prawns in a light tempura batter, served with sweet and sour plum sauce

  £7.65 Preorder

• 9A. Thai Calamari

  Deep-fried squid, lightly flour coated, sea salt, spring onion and chopped chillies

  £7.65 Preorder

• 10. Golden Treasures

  (Made for 2 people)
  A sharing platter of mixed starters which includes chicken satay, spring rolls, prawn toast supreme, prawn tempura and grilled spare ribs

  £16.45 Preorder

• 11. Seven Seas Surprise

  (Made for 2 people)
  A Sharing platter of assorted seafood and vegetables, deep-fried in a light batter, served with sweet chilli sauce

  £17.55 Preorder

• 12. Vegetarian Spring Rolls

  Vegetarian spring rolls, served with sweet and sour plum sauce

  £6.00 Preorder
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• 13. Paper Corn

  Whole baby corn wrapped in rice pastry, crispy fried and served with sweet and sour plum sauce

  £6.55 Preorder
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• 14. Tod Mun Khaopode

  Deep-fried sweet corn blended with red curry paste, served with sweet and sour plum sauce

  £6.55 Preorder
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• 15. Vegetable Tempura

  Deep-fried mixed vegetables in tempura batter, served with sweet and sour plum sauce

  £6.55 Preorder
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• 16. Vegetarian Platter

  (For 2 People)
  A sharing platter selection of our vegetarian starters

  £13.15 Preorder
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• 17. Yum Neua (Beef Salad)

  Thinly sliced grilled beef seasoned with chillies, chopped onion and lemon juice

  £10.40 Preorder
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• 18. Yum Woonsen (Glass Noodle Salad)

  Transparent noodle combined with prawns and onion, chillies, lemon juice and minced chicken

  £9.85 Preorder
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• 19. Yum Talay (Mixed Seafood Salad)

  Spicy Mixed seafood salad with chillies, lemon grass, lemon juice and coriander

  £10.95 Preorder
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• 20. Yum Ped Yang (roasted Duck Salad

  Thinly sliced grilled marinated duck, tossed with spicy salad dressing

  £10.95 Preorder
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• 21. Tom Yum Chicken

  Favourite Thai hot and sour soup seasoned with lemon grass, Chillies, lemon juice and galangal

  £6.88 Preorder
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• 21. Tom Yum Prawn

  Favourite Thai hot and sour soup seasoned with lemon grass, Chillies, lemon juice and galangal

  £7.65 Preorder
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• 22. Tom Kha Chicken

  Spicy hot and sour lemon grass soup in coconut milk

  £6.88 Preorder
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• 22. Tom Kha Mixed Seafood

  Spicy hot and sour lemon grass soup in coconut milk.

  £8.20 Preorder

• 23. Fisherman Soup (Pho-Tak)

  Spicy Hot and sour soup with mixed seafood, flavoured with lemon grass, galangal, chillies and lemon juice

  £8.20 Preorder
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• 24. Tom Kha Ped

  Spicy hot and sour lemon grass soup in light coconut milk with roasted duck

  £8.20 Preorder

• 25. Tom Yum Hed

  Hot and sour lemon grass soup with mushrooms

  £5.45 Preorder
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• 26. Tom Kao Hed

  Hot and sour lemon grass soup in light coconut milk with mushrooms

  £6.00 Preorder
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• 27. Gaeng Kiew Wan

  The famous Thai green curry cooked in coconut milk with aromatic selection of Thai herbs

  £10.40 Preorder
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• 28. Gaeng Ped Yang

  Special Thai roasted duck curry with tomatoes and coconut milk

  £11.50 Preorder
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• 29. Paneng Curry

  The famous Thai curry cooked in red curry paste, Kaffir lime leaves and coconut milk

  £10.95 Preorder
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• 29A. Gaeng PA (Jungle Curry)

  Spicy red Thai curry with a selection of Thai herbs and vegetables, (without coconut milk)

  £10.18 Preorder

• 30. Gaeng Massaman

  Mild chicken or lamb curry cooked with potatoes in a rich coconut curry sauce

  £12.05 Preorder
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• 31. Pad Bai Gaprao

  Your choice of meat stir fried with fresh chillies and Thai basil leaves

  £9.85 Preorder
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• 32. Pad Priew Wan

  chicken or pork stir fried with vegetables and sweet and sour sauce

  £9.85 Preorder

• 33. Tord Kratiem Prik Thai

  Your choice of chicken, pork, or beef stir fried with garlic and pepper

  £10.40 Preorder

• 34. Pad Prik Khing

  Your choice of meat stir fried with red curry paste, fine beans and kaffir lime leaves

  £9.85 Preorder
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• 35. Pad Khing

  Your choice of meat stir fried with ginger, mushrooms, and spring onions

  £9.85 Preorder

• 36. Pad Nam Man Hoi

  Your choice of meat stir fried with mushrooms, green pepper and spring onion in oyster sauce

  £9.85 Preorder

• 37. Gai Pad Med Mamuang Himmaparn

  Stir fried chicken with cashew nuts and dried chillies

  £9.85 Preorder
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• 38. Tamarind Duck

  Breast of duck sliced and grilled then fried with vegetables and tamarind sauce

  £11.50 Preorder

• 39. Ped Pad Khing

  Thinly sliced roasted duck, stir fried with ginger, mushrooms and spring onion

  £11.50 Preorder

• 40. Drunken Duck

  Stir fried roasted duck with fresh chillies and Thai herbs

  £11.50 Preorder
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• 41. Pla Rad Prik

  Crispy fried fish, topped with hot chilli and garlic sauce

  £13.15 Preorder
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• 42. Pla Priew Wan

  Crispy fried fish fillets, topped with Thai style sweet and sour sauce

  £13.15 Preorder

• 43. Pad Priew Wan

  Stir fried prawns or squid with vegetables in thai style sweet and sour sauce

  £12.05 Preorder

• 44. Tord Kratiem Prik Thai

  Your Choice of prawn or squid stir fried with garlic and pepper

  £12.05 Preorder

• 45. Pad Bai Gaprao

  Your Choice of prawn or squid stir fried with fresh chillies and Thai basil leaves

  £11.50 Preorder
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• 46. Goong KhaoPode

  Stir fried prawns with baby corns, mushrooms and spring onion in soy sauce

  £11.50 Preorder

• 47. Pad Nam Prik pao

  Stir fried prawns or squid with Thai Style roasted chilli oil

  £11.50 Preorder

• 48. Goong Pad Med Mamuang Himmaparn

  Stir fried prawns with cashew nuts and dried chillies

  £11.50 Preorder

• 49. Goong Pad Khing

  Stir fried prawns with ginger, mushrooms and spring onion

  £11.50 Preorder

• 50. Goong Pad Nam Man,

  Stir fried prawns with mushrooms, green pepper and spring onion in oyster sauce

  £11.50 Preorder

• 51. Gai Yang

  Chicken Marinated in garlic, coriander root, coconut milk, and rice wine then charcoal grilled, served with sweet chilli sauce

  £13.70 Preorder

• 52. Weeping Tiger Steak

  Marinated fillet of sirloin beef, grilled over charcoal served with with spicy dipping sauce

  £15.35 Preorder

• 52A. Gae Yang

  Grilled marinated lamb cutlets, served with spicy dipping sauce

  £15.35 Preorder

• 53. Goong Pao

  King Prawns Marinated With Lemon Grass and black pepper sauce, grilled over charcoal, served with chilli sauce and Thai salad
  

  £17.55 Preorder

• 54. Pla Pao

  Whole SeaBass stuffed with aromatic selection
  Thai herbs then grilled over charcoal, served with Thai style chilli sauce

  £18.65 Preorder

• 55. Pad Thai

  The famous Thai fried noodle with prawns, chicken or pork, egg crushed peanut and beansprout

  £9.85 Preorder

• 56. Kuaytiew Pad Seew

  fried rice noodle with Prawns, chicken or pork, egg vegetables and soy sauce

  £9.85 Preorder

• 56A. Plain Noodle

  Wok Fried egg noodle with beansprout and spring onion

  £6.55 Preorder

• 57. Steamed jasmine rice

  Wok Fried egg noodle with beansprout and spring onion

  £2.75 Preorder

• 58. Egg Fried Rice

  
  

  £3.58 Preorder

• 59. Coconut Rice

  £4.13 Preorder

• 60. Sticky Rice

  £3.85 Preorder

• 61. Khao Pad

  Fried rice with egg, vegetables and soy sauce

  £9.30 Preorder

• 62. Pineapple Fried Rice

  Fried rice with chicken, prawns, pineapple and raisins

  £9.85 Preorder

• 63. Yum Woonsen Jay

  Vermicelli noodle salad with tomatoes, spring onion, flavoured spicy lime dressing

  £8.20 Preorder
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• 64. Yum Hed

  Steamed mushrooms mixed with lemon juice, carrot, chopped onions, chillies, and spring onion

  £7.65 Preorder
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• 65. Pad Pak Ruam

  Stir Fried mixed vegetables

  £7.65 Preorder
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• 66. Pad Pak Priew Wan

  Stir fried mixed vegetables with sweet and sour sauce

  £8.53 Preorder

• 67. Pad Pak Priew Wan Mamuang Himmaparn

  Stir Fried Mushrooms with cashew nuts and dried chillies

  £8.53 Preorder

• 67A. Pad Cha Fong Tao Hoo

  Crispy beancurd sheet sautéed with fresh chillies mixed Thai herbs and cashew nuts

  £9.08 Preorder
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• 68. Tao Hoo Pad Gaprap

  Stir fried beancurd with fresh chillies and Thai basil leaves

  £8.53 Preorder
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• 69. Tao Hoo Pad Khing

  Stir Fried Beancurd With ginger, mushrooms and spring onion

  £8.53 Preorder
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• 70. Tao Hoo Paneang Curry

  Beancurd and mushrooms cooked in red Paneang curry sauce and coconut milk

  £9.08 Preorder
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• 71. Gaeng Kiew Wan Park

  mixed vegetables cooked in green curry paste and coconut milk

  £9.08 Preorder
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• 72. Pad Thai Jay

  Thai fried noodle with egg, crushed peanut and beansprout

  £8.53 Preorder

• 73. Kuaytiew Pad Seew Jay

  Fried rice noodle with egg, crushed peanut and beansprout

  £8.53 Preorder
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• 74. Khad Pad Jay

  Fried rice with egg, vegetables and soy sauce

  £8.53 Preorder
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• Set Menu A

  Starter -
  Golden treasures - Our chefs selection of mixed starters.
  
  Main Course -
  Gaeng Kiew Wan Gai -Thai Green chicken curry.
  
  Tamarind Duck - stir fried roasted duck with vegetables and tamarind sauce.
  
  Black Pepper Lamb sizzling - lamb sautéed with vegetables in garlic and black pepper sauce.
  
  Steamed jasmine rice.

  £52.69 Preorder
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• Set Menu B

  Minimum of 3 people
  
  Starter -
  Golden Treasures -Our chefs selection of mixed starters
  
  Soup -
  Tom Yum Goong - hot and sour lemon grass with prawns
  
  Main Course-
  Panaeng Curry - the famous Thai curry cooked in red curry paste, chicken, Kaffir lime leaves, coconut milk.
  
  Tamarind Duck - Stir fried roasted duck with vegetables and tamarind sauce,
  
  Goong Pad Bai Gaprao - Stir fried prawns with fresh chillies and thai basil leaves
  
  Pad Thai Noodle with Prawns
  
  Steamed jasmine rice

  £92.24 Preorder
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• Set Menu C

  Minimum of 4 people
  
  Starter -
  Golden Treasures -Our chefs selection of mixed starters
  
  Soup -
  Tom Kha Talay - hot and sour lemon grass soup with mixed seafood and coconut milk.
  
  Main Course-
  Gaeng Massaman Lamb - Mild lamb curry cooked with potatoes in a rich coconut curry sauce.
  
  Gai Pad Med Mamuang Himmaparn -
  Stir fried, chicken with cashew nuts and dried chillies
  
  Spicy Duck - Stir fried Sliced roasted duck with red curry paste and aromatic selection of Thai herbs
  
  Stir fried prawns with garlic and pepper
  Pad Thai noodle with prawns
  Steamed jasmine rice

  £122.98 Preorder
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• Set Menu D Vegetarian

  Minimum of 2 people
  
  Starter-
  Vegetarian Platter - our chefs selection of mixed vegetarian starters
  
  Main Course-
  Gaeng Kiew Wan Pak - mixed vegetables cooked in green curry paste and coconut milk
  
  Pad Hed Med Mamuang Himmaparn - stir fried mushrooms with cashew nuts and dried chillies.
  
  Tao Hoo Pad Grapao - stir fried beancurd with fresh chillies and thai basil leeaves
  
  Pad Thai Noodle With vegetables
  Steamed with jasmine rice

  £48.29 Preorder
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• 1. Spicy Duck

  Thinly sliced roasted duck stir fried with our homemade red curry paste and aromatic selection of thai herbs

  £14.25 Preorder

• 2. Lamb & Herbs

  Stir fried lamb with spicy curry sauce and an aromatic selection of thai herbs and light coconut milk

  £15.35 Preorder

• 3. Black Pepper Lamb Sizzling

  Lamb sautéed with vegetables in garlic & black pepper sauce

  £15.35 Preorder

• 4. Tasty Lamb

  Tenderly diced lamb stir fried with aromatic green curry paste and a variety of Thai herbs

  £15.35 Preorder

• 5. Pad Talay

  Stir fried assorted seafood with lemon grass and thai style roasted chilli paste

  £17.00 Preorder

• 6. Black Pepper Prawns

  Jumbo Prawns Sautéed With garlic and black pepper sauce

  £17.00 Preorder

• 7. Goong Mae-Naam Chu Chi

  Grilled jumbo prawns, topped with thick curry cream sauce and a sprinkling of shredded kaffir lime leaves

  £17.00 Preorder
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• 8. Eastern Soft Shell Crab

  Crispy soft shell crab, Sautéed with dried black pepper, corander root and chopped chillies

  £15.35 Preorder

• 9. Siamese Prawns

  stir fried jumbo prawns with yellow curry powder and spring onion in light coconut milk

  £17.00 Preorder

• 10. Gaeng Boombai

  The royal recipe of lamb slowly braised in our homemade red coconut curry sauce and flavoured with plenty of Thai herbs and spices

  £17.00 Preorder

• 11. Oriental Soft shell Crab

  Soft shell crab Sautéed with fresh chillies, ginger, mixed thai herbs and cashew nuts

  £15.35 Preorder

• 12. Landing Fish

  Classic Fish dish! Deep fried whole SeaBass with green curry spices and coconut milk, infused with traditional Thai herbs

  £18.65 Preorder
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